Sunday, February 8, 2009

Food Substituion Conversion Chart

Use this food substitution and conversion chart to select ingredient substitutes when you are cooking and your recipe suggests ingredients you do not have available.
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1 comment:

Anonymous said...

What a lifesaver. I ran out of sugar when making a chocolate pudding and remembered seeing this link and it gave several options to use - which I had. Thanks so much! You saved me a trip to the store in the cold.

Keep logging the useful information/tips.

February 28, 2009 at 5:34 PM

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