Caramelized Spiced Nuts

1/4 to 1/2 c Blue Agave or honey
1 tsp salt
Custom Garam Masala essential oil blend:
     1 drop Cardamon
     1 drop Cinnamon
     1 drop Clove
     1 drop Cumin
     toothpick dipped in Fennel
     toothpick dipped in Nutmeg
1 pound unsalted mixed nuts and seeds such as almonds, pecans, pumpkin seeds and sunflower seeds.

Preheat oven to 300 degrees and line a baking sheet with parchment paper.

Mix together 1/4 c agave/honey, salt and essential oils in a medium-sized bowl, swirling the essential oil-dipped toothpicks in the mixture, then discarding toothpicks.

Add mixed nuts and stir together until nuts are evenly coated, adding more agave/honey if needed.

Spread nuts onto prepared baking sheet in an even layer.

Bake for 30-40 minutes, until nuts are dry and crisp.

Dry nuts completely before serving.

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Or go to www.YoungLiving.com and enter Associate Number 1072606.
Click here to order 

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